1 Oriental Buffet Service List

Main Menu

• Appetizers

  • Roast Pork Egg Roll

    $1.00

  • Spring Roll

    $1.00

  • Chicken Wing (8)

    $4.95

  • Chicken On Stick (4)

    $3.95

  • Fried Shrimp (12)

    $3.25

• Soups

  * hot & spicy. with fried noodles

  • Egg Drop Soup

    Pint	$1.50
    Quart	$2.50

  • Chicken Rice Soup

    Pint	$2.50
    Quart	$3.50

  • Chicken Noodle Soup

    Pint	$2.50
    Quart	$3.50

  • Egg Drop With Wonton Soup

    Pint	$1.25
    Quart	$2.50

  • Hot & Sour Soup*

    Pint	$1.50
    Quart	$2.50

• Poultry

  * hot & spicy. with rice

  • Sliced Chicken With Fresh Broccoli

    $7.25

  • Sliced Chicken With Garlic Sauce*

    $7.25

  • Moo Goo Gai Pan

    $7.25

  • Kung Po Chicken*

    $7.25

  • Chicken With Mixed Vegetables

    $7.25

• Beef

  * hot & spicy. with rice

  • Beef With Fresh Broccoli

    $7.25

  • Beef With Chinese Vegetable

    $7.25

  • Beef With Mushroom

    $7.25

  • Green Pepper Steak

    $7.25

  • Hunan Beef*

    $7.25

• Chef's Specialties

  * hot & spicy. with rice

  • Four Seasons

    sauteed shrimp, chicken, pork and beef with vegetable

    $8.50

  • General Tso's Chicken*

    chunky chicken sauteed in spicy house sauce

    $8.00

  • Beef With Orange Peel*

    cripsy beef sauteed in spicy house sauce with mandarin orange peel flavor

    $8.50

  • Beef With Sesame*

    $8.50

  • Hunan Triple Crown*

    beef, chicken & jumbo shrimp mixed with assorted chinese vegetable and broccoli in spicy brown sauce

    $9.50